Seafood
      All Seafood Items are Served Only Friday to Sunday

Grilled Alaskan King Salmon
Carefully Seasoned, Served with a Medley of Vegetables,
Tahini Sauce and Rice

Grilled Halibut
Fresh Fish Filet Dressed with Lemon and Garlic, Searved with Rice and Vegatables

Baked Mediterranean Garlic Prawns
Black Tiger Prawns, Fresh Tomato, Basil, Spinach, Red and Yellow Peppers, Served with Rice