Hummus
Mashed Garbonzo Beans Flavored with Garlic, Tahini, and Lemon
Babaghanouje
Mashed Grilled Eggplant with Garlic, Tahini, and Lemon
Stuffed Grape Leaves
Five Pieces of Either Veggie or Meat Grape Leaves Served with a Side of Mint Yogurt Sauce
Zahara
Fried Cauliflower Topped with a Light Tahini Sauce
Spinach Pies
Dough Filled with Seasoned Spinach, Onion, Oregano,
Fresh Lemon Juice and Spices
Falafal Appetizer
Vegetarian Balls Made of Chickpeas and Veggies Fried until Golden Brown and Served with Tahini Sauce